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Pundi is a 20 Acre Farm in the Riverland of South Australia owned and operated by Dominic Smith growing, acquaponically, a range of native and conventional fresh produce, and with Foundation assistance, plantings of Wattle, Wild Limes, Quondong and Rosella trees.  


Practical assistance from the Foundation has enabled Pundi to connect with buyers in this market, acquire infrastructure and equipment to process these native ingredients and, importantly, able to generate an income from these plantings.

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Peter Dalton, Chair of the Foundation, with Dominic Smith of Pundi Produce at his farm in the Riverland of SA

Outback Spirit Foundation
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